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Some puerhs are still drinkable after 50 years!  Puer tea comes from Yunnan, which is a province on the southern border of China There are teas that come from the areas bordering Yunnan (Myanmar and Laos) which are processed in the same way as puer, but just as we call sparkling wine made outside of Champagne France "sparkling wine" and not "champagne" usually these teas are refered to as "processed like puerPure Puer Tea is among the highest quality puer teas in the world It is hand picked from old and ancient largeleaf tea trees that grow high in the remote misty mountains of Yunnan, China, and aged in the famed Russian River vineyards of Sonoma County, CA

What Is Pu Er Tea And Why Is It A Big Deal

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Puer tea powder- Puerh tea — or pu'er tea — is a unique type of fermented tea that's traditionally made in the Yunnan Province of China It's made fromPuerh tea or Puer, pronounced "pooerh," takes its name from a town in the Yunnan Province of China Like wine, it improves with age;

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Puerh tea is made from Yunnan largeleaf varietal of Camellia Sinensis It is typically processed into compressed cakes, bricks and tuos Puerh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture Raw Puerh (生茶) is the traditional form of Puerh, and is sundried and compressedAs the leader in Puerh tea making, Denong has developed two innovative processes to enhance the quality and taste of ripe Puerh tea 1 Offtheground fermentation 2 Greenhouse fermentation & Tea cellar fermentation Thus, Denong's ripe tea has earned its unique mark and its esteemed place in the tea industry Puerh tea (also commonly known as 'puer,' 'pu'er,' 'po lei' and 'bolay' tea, and known as 'dark tea' or 'black tea' in China) is a semirare type of tea that is made in Yunnan, China In the West, puerh tea is known for its health benefits, but there are many misconceptions about puerh's flavor, processing, and other attributes

 Pu erh or Pu'er tea, made from the leaves and stems of Camellia plant is a kind of Chinese dark tea It contains two major types raw or unfermented Pu'er tea and ripe or fermented Pu'er tea It also falls into two categories, loose tea and compressed tea based on the appearance The birthplace of it is Yunnan Province, southwest ChinaAlso known as weight loss teas in traditional societies, the health benefits of Puerh Tea are helping this aged tea gain popularity in the WestPuerh tea is made from the leaves and stems of the Camellia sinensis plant This is the same plant that is used for making green, oolong, and black teas Though the same source plant is used, the

Pu'er tea has an ancient history of more than 2,000 years, originating in Yunnan Province of southwestern China Rishi carries many vintages and blends of Pu'er tea including sheng and shu Pu'er Rishi Tea & BotanicalsPuerh tea (pronounced POOair) is the most oxidized form of tea, often aged, and sometimes very expensive Unlike other teas, which get stale over time, puerh can mellow and improve with age like fine wine Some puerh teas are more than 50 years old, and rare puerh teas sell for many thousands of dollars in Asian specialty storesPuerh Tea Ball Cakes (pack), Pu'er Tea Tuo Cha Bird's Nest Shape Cakes, Fermented Loose Leaf Pu erh Tea, Yunnan China Origin, 60 Servings in Square Black Metal Tin Loose Leaves Count (Pack of 1) 42 out of 5 stars 314 $1299 $ 12 99 ($065/Count) Get it

The Health Benefits Of Pu Erh Tea

Pu Erh Tea S Taste History And More

 Puerh teas are available as a cake of compressed tea leaves, loose tea leaves or in tea bags For one cup of water, about one teaspoon of leaves, or one tea bag, is needed Traditionally, this variety of tea is made using a yixing teapot or a gawain teabowl It's also traditionally slurped Like green tea, black tea, and white tea, puerh tea is made from the leaves of the Camellia sinensis plant However, puerh tea is created according to a specialized process that involves a longer fermentation period Once fermented, the tea leaves are aged (sometimes for years or even decades) and packed into bricks or cakes

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